Batti Pith (Ready to Make Aata) is a traditional multigrain flour mix used to prepare crispy and delicious Dal Batti at home. Made from a blend of wheat, pulses, and natural spices, this ready-to-cook flour ensures authentic taste and convenient preparation..
Rs. 189.00 Rs. 225.00
SKU: UB-MXKWVS
Stock: In stock
Returns: Non-returnable
Specifications
| Brand | Gawakadcha |
| Manufacturer | Aditi Gruh Uydog, Dist Jalna |
| Ingredients | Wheat, Bengal Gram Dal (Chana Dal), Maize, Soybean, Coriander Powder, Cumin Seeds, Carom Seeds (Ajwain), Baking Soda and Salt |
| Quality | Premium Quality |
| Processing Type | Grinded |
| Packaging | Plastic Pouch |
| Shelf Life | 6 Months |
| Country of Origin | India |
Add water as required to prepare dough. Shape into small balls and cook as per traditional batti recipe. Suitable for preparing batti and other related dishes.
Store in a cool and dry place away from moisture. Keep the pouch tightly sealed after use to maintain freshness and quality.